Your Weekly Meals, Made Easy & Delicious

What makes the DCC Meal Prep Program different? Our meals are handcrafted by professional chefs—led by Chef Toyca—and made from scratch using fresh, local ingredients. We focus on quality, convenience, and flavor to help you eat well without the stress of daily cooking. Whether you’re looking for healthy lunch options or full dinners for the week, our rotating menu has something for every lifestyle.

How does it work? Once you choose your package (6, 8, or 10 meals), you’ll receive access to our Weekly Menu. You’ll select your meals, and we’ll handle the rest—from prep to packaging and delivery. Meals are delivered fresh, ready to heat and enjoy.

Can I choose my meals each week? Yes! You’ll have the option to customize your weekly meals based on your preferences. We offer both pre-set menu options and customizable meals. You’ll receive a private link to select from the weekly menu after signing up.

Do you offer meals for special diets? Absolutely. Our menu includes options for vegetarian, vegan, pescatarian, gluten-free, diabetic-friendly, and more. Just let us know your preferences, and we’ll accommodate your needs.

Are the meals portioned? Yes—they come in two portion sizes: Regular and Large. You’ll select your preferred size during checkou

How much does it cost? Pricing is based on your package and meal size:

• Regular meals: $16.99 each

• Large meals: $19.99 each

Snack add-ons are also available à la carte.

Is this a subscription service? We offer flexible weekly subscriptions that you can manage based on your schedule. You’ll receive a new menu each week and can pause or adjust your plan as needed.

How do I get my meals? Meals are packaged fresh and delivered to your door or designated pick-up location. We’ll confirm delivery details once your order is placed.